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Racer Jugernaut (redreda12345)
Race Number 83
Date Mon, 22 Jan 2018 18:36:34 +0000
Speed 48 WPM Try to beat?
Accuracy 97.7%
Rank 2nd place (out of 5)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review:

Race text:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
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  1. From
  2. relatively
  3. It
  4. thus