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Racer rodaina (rodaina)
Race Number 3948
Date Sun, 1 Oct 2023 11:12:59 +0000
Speed 52 WPM Try to beat?
Accuracy 94.5%
Rank 5th place (out of 5)
Opponents itz_ya__yeasin (2nd place) mohitkhatri (3rd place) seregapts (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: