Race Updates Discord About Merch
Home Profile History Competitions Texts Messages Friends Upgrade

typeracer

Pit Stop

Record your races with a typeracer account:

Create Your Account
  • Save your race history and scores.
  • Customize your profile and racecar.
  • It’s free, why not?
Racer Sebastian (saibolt)
Race Number 138
Date Wed, 16 Oct 2024 18:08:51 +0000
Speed 50 WPM Try to beat?
Accuracy 94.2%
Rank 5th place (out of 5)
Opponents israel_kill_children (1st place) pandicady (2nd place) veroitkuhli (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: