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Racer Shambhi (shambi_06)
Race Number 212
Date Mon, 19 Feb 2024 20:04:37 +0000
Speed 36 WPM Try to beat?
Accuracy 95.8%
Rank 5th place (out of 5)
Opponents chocolate_king (2nd place) mohamed352001 (3rd place) qwerty22378 (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: