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Pit Stop

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Racer geno (skyflame29)
Race Number 10
Date Mon, 24 Sep 2012 08:43:03 +0000
Speed 44 WPM Try to beat?
Accuracy 87.9%
Rank 3rd place (out of 5)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)