Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
Racer | slyvester (slyvestear) |
Race Number | 40 |
Date | Wed, 30 Oct 2024 15:47:38 +0000 |
Speed | 71 WPM Try to beat? |
Accuracy | 97.4% |
Rank | 1st place (out of 5) |
Opponents | kevinmungra11 (3rd place) noguest (5th place) osamanofal (4th place) soul746 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
|