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Racer Addelyn Snyder (somthings_fishy)
Race Number 16
Date Fri, 22 Mar 2024 19:53:42 +0000
Speed 42 WPM Try to beat?
Accuracy 95.0%
Rank 5th place (out of 6)
Opponents batman1128 (4th place) kodynelson (3rd place) mommykimthiede (2nd place) sophia_the_first96 (1st place) stephaniexx0 (6th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: