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Pit Stop

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Racer son (son2005)
Race Number 1430
Date Sat, 27 Oct 2012 06:19:20 +0000
Speed 87 WPM Try to beat?
Accuracy 92.6%
Rank 1st place (out of 5)
Opponents bnarlol (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)