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Pit Stop

Record your races with a typeracer account:

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Racer Suani (suani7)
Race Number 456
Date Thu, 3 Oct 2013 13:11:43 +0000
Speed 63 WPM Try to beat?
Accuracy 99.2%
Rank 2nd place (out of 5)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)