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Racer Lauren (sudokuslayer)
Race Number 17
Date Fri, 9 Aug 2013 17:39:40 +0000
Speed 28 WPM Try to beat?
Accuracy 86.6%
Rank 6th place (out of 7)
Opponents avermillion11 (7th place) blackmartini (3rd place) jaydenw (5th place) justmessagematt (1st place) katielynnandersen (8th place) paisleyrhiannon (4th place) tmmorningstar (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)