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Racer eric (supercire)
Race Number 4363
Date Fri, 7 Jun 2024 19:36:43 +0000
Speed 125 WPM Try to beat?
Accuracy 98.1%
Rank 1st place (out of 4)
Opponents doublesync (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: