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Race Result Details |
Racer | Vulcan_Onion (top500pro) |
Race Number | 528 |
Date | Sun, 27 Oct 2024 15:13:29 +0000 |
Speed |
85 WPM
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Accuracy | 98.6% |
Rank | 3rd place (out of 5) |
Opponents | boo_ya (4th place) cmirkhad (2nd place) mr_quality (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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