Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
Racer | Travis (tr4v1sty) |
Race Number | 985 |
Date | Fri, 6 Sep 2024 16:34:51 +0000 |
Speed | 65 WPM Try to beat? |
Accuracy | 98.2% |
Rank | 4th place (out of 5) |
Opponents | _cosmos_ (5th place) clerinng (3rd place) erickloolpez (2nd place) hodgevj (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
|