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Racer Undine (undine_monty)
Race Number 545
Date Sat, 3 Jun 2017 12:21:21 +0000
Speed 50 WPM Try to beat?
Accuracy 89.4%
Rank 3rd place (out of 4)
Opponents simon337 (1st place) vasughatole (2nd place)

Text typed:

The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)