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Race Result Details |
Racer | Jerry (yello_downunder) |
Race Number | 376 |
Date | Tue, 11 Sep 2012 20:29:18 +0000 |
Speed | 63 WPM Try to beat? |
Accuracy | 95.4% |
Rank | 2nd place (out of 5) |
Opponents | abdullahbenslimane (4th place) bethanyhicks (5th place) landon.poole@live.com (3rd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
(book)
by Ed McCarthy
(see stats)
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