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Pit Stop

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Racer ZH Zaidi (zee_110)
Race Number 1363
Date Fri, 9 Jun 2023 15:59:43 +0000
Speed 52 WPM Try to beat?
Accuracy 95.3%
Rank 5th place (out of 5)
Opponents screechingpig (2nd place) typo_expert (3rd place) weaslyf_ckboy (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: