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Race Result Details |
| Racer | Zimkey (zimekey) |
| Race Number | 3893 |
| Date | Sat, 19 Apr 2025 20:37:19 |
| Speed |
58 WPM
 Try to beat?
|
| Accuracy | 93.2% |
| Rank | 5th place (out of 5) |
| Opponents | chotabomj (3rd place) rayluzuvi232 (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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