Guest
Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
| Racer | oop (ayuayu) |
| Race Number | 20 |
| Date | Sun, 22 Feb 2015 17:51:08 +0000 |
| Universe | lang_cy |
| Speed |
85 WPM
 Try to beat?
|
| Accuracy | 92.1% |
| Rank | 1st place (out of 2) |
Text typed:
 
|
Ar ôl symud oddi wrth y popty, y pizza yn cael ei sleisio a plât yn gyflym mewn bocs cardbord fflat, sy'n cael ei gau yn syth ac ar dâp yn aml ar gau. Nid oes gwahanu ffisegol ar ôl y slicing, fel y gellir eu hanwybyddu ymyl, a gallwn trin y pizza, at ddibenion thermol, fel awyren ddiddiwedd.
— The Thermodynamics of Pizza (Mae'r Thermodynamics o Pizza)
 (book)
by Harold J. Morowitz
(see stats)
|