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Race Result Details |
Racer | Volhosis (volhosis) |
Race Number | 3 |
Date | Wed, 9 May 2018 06:42:17 +0000 |
Universe | lang_da |
Speed | 74 WPM Try to beat? |
Accuracy | 96.3% |
Rank | 3rd place (out of 3) |
Text typed:
Den smeltede mozzarella lag, som vi udpeger MML, er den oplagte kilde til traume til ganen og fra det synspunkt medicinsk fysik er helt klart den centrale agent i Årsagen til pizza brænde.
— The Thermodynamics of Pizza (Den Termodynamik af Pizza)
(book)
by Harold J. Morowitz
(see stats)
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