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Pit Stop

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Racer Danny (dannymccoy)
Race Number 215
Date Fri, 1 Mar 2013 03:23:45 +0000
Universe lang_fr
Speed 51 WPM Try to beat?
Accuracy 96.7%
Rank 1st place (out of 3)

Text typed:

Ici, l'origan et d'autres traces de produits assise sur la surface pourrait avoir une certaine importance si ils ont changé la radiance de surface en aucune manière appréciable.
The Thermodynamics of Pizza (La thermodynamique de la Pizza) (book) by Harold J. Morowitz (see stats)