Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
Racer | paraph (paraphrohn) |
Race Number | 135 |
Date | Sun, 23 Oct 2016 13:24:06 +0000 |
Universe | lang_hr |
Speed | 118 WPM Try to beat? |
Accuracy | 97.1% |
Rank | 1st place (out of 2) |
Opponents | tanon710s (2nd place) |
Text typed:
Nema fizičko odvajanje nakon rezanje, tako da rub može ignorirati i možemo liječiti pizza, za termičke svrhe, kao beskonačnu plane. Postupak smanjuje prijenos topline problem na jednu dimenziju zastupa vektor normalno da pizza površinu.
— The Thermodynamics of Pizza (Termodinamika Pizza)
(book)
by Harold J. Morowitz
(see stats)
|