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Race Result Details |
| Racer | tipograf (tipograf) |
| Race Number | 33 |
| Date | Sat, 16 Sep 2017 20:59:22 +0000 |
| Universe | lang_hr |
| Speed |
47 WPM
 Try to beat?
|
| Accuracy | 95.5% |
| Rank | 2nd place (out of 3) |
Text typed:
 
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Proučavanjem hlađenje pizza u gravitacije free environment of Space Shuttlea, mogli bismo više točno odrediti važnost konvektivne tokova.
— The Thermodynamics of Pizza (Termodinamika Pizza)
 (book)
by Harold J. Morowitz
(see stats)
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