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Race Result Details |
Racer | Fayed (alfayed10) |
Race Number | 107 |
Date | Thu, 9 Nov 2017 13:56:33 +0000 |
Universe | lang_id |
Speed | 81 WPM Try to beat? |
Accuracy | 96.9% |
Rank | 4th place (out of 6) |
Opponents | axelworlds (3rd place) hariawanid (5th place) jinlautss (2nd place) jordyleon13 (1st place) |
Text typed:
Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan.
— The Thermodynamics of Pizza (The Termodinamika of Pizza)
(book)
by Harold J. Morowitz
(see stats)
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