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Race Result Details |
Racer | Riduan (riduy) |
Race Number | 157 |
Date | Sun, 23 Apr 2017 16:24:00 +0000 |
Universe | lang_id |
Speed | 55 WPM Try to beat? |
Accuracy | 87.1% |
Rank | 1st place (out of 3) |
Text typed:
Di sini, oregano dan bahan-bahan bekas lainnya duduk di permukaan mungkin yang penting jika mereka mengubah permukaan cahaya dalam cara cukup besar.
— The Thermodynamics of Pizza (The Termodinamika of Pizza)
(book)
by Harold J. Morowitz
(see stats)
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