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Race Result Details |
Racer | yudha pradana goblok (yudha_pradana_tolol) |
Race Number | 101 |
Date | Tue, 27 Aug 2019 14:19:26 +0000 |
Universe | lang_id |
Speed | 70 WPM Try to beat? |
Accuracy | 95.3% |
Rank | 2nd place (out of 2) |
Opponents | gustang (1st place) |
Text typed:
Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan.
— The Thermodynamics of Pizza (The Termodinamika of Pizza)
(book)
by Harold J. Morowitz
(see stats)
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