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Race Result Details |
| Racer | mayo (mayo_tp01) |
| Race Number | 4 |
| Date | Sat, 10 Mar 2012 12:24:45 +0000 |
| Universe | lang_ja |
| Speed |
61 WPM
 Try to beat?
|
| Accuracy | 24.0% |
| Rank | 3rd place (out of 4) |
| Opponents | mikuhatsune (1st place) skycats (4th place) |
Text typed:
 
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まず、生地の焼きのレイヤーパンには、低含水素材の小さな空気のスペースの大きな番号に置き換えます。第二に、トマトペーストの水分が、第三に、モッツァレラチーズの遷移を詳細に無秩序な状態を定期的に液晶からタンパク質の変性と脂質の転位を含む一連の複雑な受ける。
— The Thermodynamics of Pizza (熱力学ピザの)
 (book)
by Harold J. Morowitz
(see stats)
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