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Race Result Details |
Racer | hospital for souls (xxot1xx) |
Race Number | 3 |
Date | Sat, 19 Jan 2019 03:55:51 +0000 |
Universe | lang_ja |
Speed | 460 WPM Try to beat? |
Accuracy | 100.0% |
Rank | 1st place (out of 2) |
Text typed:
トマトの層が比較的高い熱容量、低コンダクタンスが予想される組成の配慮から。したがってモッツァレラチーズと焼きたての生地の間のバッファとして機能します。
— The Thermodynamics of Pizza (熱力学ピザの)
(book)
by Harold J. Morowitz
(see stats)
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