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Pit Stop

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Racer Júlio (julio789)
Race Number 2
Date Sun, 19 Feb 2012 13:51:07 +0000
Universe lang_pt
Speed 35 WPM Try to beat?
Accuracy 88.5%
Rank 1st place (out of 3)

Text typed:

Após a remoção do forno, a pizza é cortado e banhado rapidamente em uma caixa de papelão liso, que é imediatamente fechada e muitas vezes gravada fechada.
The Thermodynamics of Pizza (A termodinâmica da Pizza) (book) by Harold J. Morowitz (see stats)