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Race Result Details |
Racer | Jeronimo (_slowmotion_) |
Race Number | 2 |
Date | Sat, 27 Jan 2018 14:01:33 +0000 |
Universe | lang_sl |
Speed | 80 WPM Try to beat? |
Accuracy | 96.4% |
Rank | 2nd place (out of 2) |
Opponents | dani_1026 (3rd place) glevion (1st place) |
Text typed:
Sevanje bi bilo treba natančno določiti, načeloma, če bi vedeli, odbojnosti z mozzarelle in karton, v dolgo valovno dolžino regijah interesa. Proces je jasno ureja Stefanova četrto moč sevanja prava. Tukaj, origano in drugih materialov v sledovih sedel na površini lahko nekaterih pomena, če bodo spremenili površini sijaj na kakršen koli način znatno.
— The Thermodynamics of Pizza (Termodinamika Pizza)
(book)
by Harold J. Morowitz
(see stats)
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