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Racer Hajar (hajar424)
Race Number 15
Date Tue, 17 Mar 2015 19:36:03 +0000
Universe lang_sv
Speed 49 WPM Try to beat?
Accuracy 91.2%
Rank 2nd place (out of 3)

Text typed:

Genom att studera kylning av pizza på allvar fria miljön i rymdfärjan, kan vi mer exakt avgöra vilken betydelse den konvektiva flöden.
The Thermodynamics of Pizza (Den Termodynamik av Pizza) (book) by Harold J. Morowitz (see stats)