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Race Result Details |
Racer | oop (ayuayu) |
Race Number | 15 |
Date | Fri, 20 Feb 2015 14:15:36 +0000 |
Universe | lang_sw |
Speed | 94 WPM Try to beat? |
Accuracy | 92.4% |
Rank | 1st place (out of 2) |
Text typed:
Compositional Eusebio kutoka safu ya nyanya itakuwa inatarajiwa kuwa na joto relativt uwezo na Asili conductance. Ni hivi inavyotumika kama buffer kati mozzarella na kuokwa ukaumuka.
— The Thermodynamics of Pizza (Ya Thermodynamics of Pizza)
(book)
by Harold J. Morowitz
(see stats)
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