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Race Result Details |
Racer | Valt (valtari) |
Race Number | 4 |
Date | Wed, 5 Nov 2014 16:49:13 +0000 |
Universe | lang_tr |
Speed | 70 WPM Try to beat? |
Accuracy | 95.8% |
Rank | 2nd place (out of 3) |
Text typed:
Biz MML hangi seçer erimiş mozzarella tabakası, ağız çatı ve tıbbi fizik bakış açısından için travma açık kaynak açıkça pizza etiyolojisinde önemli ajan burn.
— The Thermodynamics of Pizza (Termodinamik pizza)
(book)
by Harold J. Morowitz
(see stats)
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