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Race Result Details |
Racer | Luke (imrc) |
Race Number | 4 |
Date | Sun, 10 Sep 2017 11:42:06 +0000 |
Universe | lang_zh |
Speed | 90 WPM Try to beat? |
Accuracy | 79.0% |
Rank | 2nd place (out of 3) |
Text typed:
烤箱后搬迁,切片和比萨饼是在一个平面镀纸板箱中,立即关闭,常常贴胶布很快。没有后切片,使这种优势可以忽略不计,我们可以把比萨饼物理分离,热的目的,为无穷大飞机。
— The Thermodynamics of Pizza (热力学的比萨)
(book)
by Harold J. Morowitz
(see stats)
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