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Hier is die oregano en ander materiaal aan die vergadering op die oppervlak te spoor kan wees van 'n paar belang indien hulle die oppervlak glans verander in' n aansienlike manier.
— The Thermodynamics of Pizza (Die Termodinamika of Pizza)
 (book)
by Harold J. Morowitz
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| Language: | Afrikaans |
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