Race Updates Discord About Merch
Home Profile History Competitions Texts Messages Friends Upgrade

typeracer

Pit Stop

Record your races with a typeracer account:

Create Your Account
  • Save your race history and scores.
  • Customize your profile and racecar.
  • It’s free, why not?
Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice
Language: English
Submitted by: Deroche1
This text has been typed more than 1000 times:
Avg. speed: 81 WPM
Avg. accuracy: 96.5%

Top 10 scores for this text

User Speed Accuracy Points Place Date Options
1 joshua728 226 WPM 100.0% 271 1/2 July 26, 2024
2 typos_z 195 WPM 100.0% 234 1/2 Dec. 22, 2021
3 arenasnow2 192 WPM 100.0% N/A 1/2 June 26, 2017
4 arenasnow 187 WPM 99.0% 224 1/3 May 3, 2018
5 chakkonmech 187 WPM 99.0% 224 1/3 Feb. 23, 2019
6 rosewolf 177 WPM 100.0% 213 1/2 July 8, 2019
7 g1_petroleum 174 WPM 100.0% 209 1/2 July 3, 2024
8 izanagiii 174 WPM 99.0% 209 1/5 May 25, 2020
9 flaneur 173 WPM 100.0% 208 1/2 April 16, 2022
10 arc_sec 171 WPM 99.0% 205 1/1 Feb. 14, 2019