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Race Result Details |
Racer | mok (mokk) |
Race Number | 108 |
Date | Tue, 18 Dec 2012 09:08:25 +0000 |
Universe | lang_zh-tw |
Speed | 145 WPM Try to beat? |
Accuracy | 94.4% |
Rank | 1st place (out of 3) |
Text typed:
沒有身體分離後的切片,這樣可以忽略的優勢,我們可以把比薩餅,熱的目的,為無窮大飛機。這一程序減少了傳熱問題,一維向量代表正常的比薩表面。
— The Thermodynamics of Pizza (比薩的熱力學)
(book)
by Harold J. Morowitz
(see stats)
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